'Managing COVID-19 Risks in MSME Food Processing Industry | E-session | MCCIA'

'MCCIA on 7th May 2020 Hosted an E-Session on Managing COVID-19 Risks in MSME Food Processing Industry where more than 70 participants gained interesting insights about Risk Management in Food Processing Industry.  Speaker:  Ms. Smita Murthy, India Representative FSSC22000 Owner - Fat Labrador Cafe  Stay tuned here for more such interesting online sessions from MCCIA. Stay home, stay safe.' 

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